Masala Uttapam
Masala uttapam recipe, is a simple kids friendly tiffin recipe.
Servings2 people
Prep Time15 minutes
Cook Time20 minutes
Ingredients
For the Filling:
- 50 ml Oil
- 1 large onionfinely chopped
- 2 large tomatoesfinely chopped
- 4 green chilliesfinely chopped
- 1 tsp Cumin seeds
- 2 tblsp green corianderfinely chopped
Instructions
- Prepare the batter by grinding together rice, urad dal, little water and salt.
- Keep aside.
- Heat a little oil in a pan.
- Add the onion, tomatoes, green chillies, cumin seeds, green coriander and salt to taste.
- Mix thoroughly and cook for a few minutes.
- Keep the filling aside.
- Heat a non stick pan.
- Pour a ladleful of the batter and spread it evenly.
- Cook over a medium heat.
- Spread the filling on the batter, sprinkle a little oil around the sides and cook until it is brown on the underside.
- Turn and cook the other side as well.
- Serve hot with coconut and tomato chutney.
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